Cook like a Jamaican. Cook authentic Jamaican food with the Jamaican Dutch Pot.

What is a Dutch pot?
The Dutch pot is an essential part of any Jamaican household. The version offered here is the Jamaican version of the Dutch oven available in Europe. It's a heavy cast-iron pot often used for cooking traditional Jamaican dishes like curry goat, oxtail, and more. Its thick construction ensures even heat distribution for authentic flavor. Whether on the stovetop, over coals, or in the oven, the Dutch pot can be used to prepare almost anything – stews, roasts, lasagna, cakes, brisket, bread, curries... the possibilities are endless!

Product features at a glance
Large diameter of 32 cm
High rim height of 15 cm
Cast from aluminium
Suitable for cooking over an open fire or on/in coals
Suitable for cooking on gas and in the oven