Jerk is Jamaica's answer to BBQ. In Jamaica, liquid marinades are almost exclusively used. This mild version delivers the jerk flavor without the extreme heat. Ideal for those with sensitive stomachs who are looking for a mild jerk marinade or for family meals with a Caribbean twist. With Grace Honey Jerk Seasoning, you'll achieve perfect browning for your jerk chicken. Thanks to the honey content, it also pairs very well with salmon or lamb.
Grace Honey Jerk Seasoning - Mild Jamaican jerk marinade with honey and chili
Discover Grace's new Honey Jerk Seasoning. Made with 10% real honey and Scotch Bonnet chili, this jerk marinade brings the perfect balance between a mild heat and a sweet, spicy depth to your dishes.
Whether for chicken, ribs, or vegetables – the combination of spring onions, Scotch bonnet chili, and allspice creates a full, robust flavor that tantalizes the senses. The subtle heat, paired with the rich aroma of thyme, onions, garlic, and nutmeg, makes it an indispensable companion for all lovers of creative jerk dishes.
▪️Mild Jerk Seasoning
▪️With Scotch Bonnet chili and 10% real honey
▪️For creative jerk creations and fusion dishes
▪️Made in Jamaica by the traditional company Grace
Product information
Ingredients: 33% chili puree (86% Scotch Bonnet chili, salt), spring onion puree (spring onion, salt), salt, cane sugar vinegar, allspice, onion, garlic, sugar, water, paprika, ground nutmeg, thyme, ginger, black pepper.
Nutritional values
Energy 208 kj/50 kcal
Fat 0.7 g
of which saturated fatty acids 0.4 g
Carbohydrates 6.2 g
of which sugars 5.8 g
Protein 2.3 g
Salt 15.2 g
Country of origin: Jamaica