Green smoothie with coconut water

Whether summer or winter, this green smoothie is always a good idea! On hot days, the coconut water provides pure refreshment, while the combination of spinach, green apple, and orange gives you the necessary vitamin boost in winter. A touch of ginger adds a subtle spiciness and warms you from the inside out, while celery and apple provide a crisp, fresh taste. This smoothie is perfect for anyone who doesn't like sweet, high-calorie smoothies. One sip in the morning, and your day will feel like you're in the tropics.

Coconut water is simply the perfect upgrade for any smoothie! It not only makes it lighter and more natural in taste, but also adds a delicious, refreshing, tropical flavor. Grace coconut water harmonizes perfectly with fruity ingredients like apple and orange, blending everything into a truly well-rounded, refreshing mix.

Ingredients
1/2 Green apple
1 Orange
1 piece of celery (fingernail-sized, otherwise the taste will be too strong)
1 piece of ginger (fingernail-sized)
1 handful of baby spinach
1 splash of fresh lemon juice
1 can of Grace coconut water (310 ml)
Ice cubes (optional)

preparation
Blend all ingredients together using an immersion blender or mixer. Pour into a tall glass and serve with ice cubes if desired.

The smoothie should be consumed immediately and stored in the refrigerator for a maximum of a few hours.